Food Expo 2026. 14-16/03/2026

FOOD EXPO 2026, held at the Metropolitan Expo in Athens, has once again consolidated its position as the leading food and beverage trade show in Southeast Europe. Featuring thousands of exhibitors and professionals from around the world, this major event was the perfect setting to discover the latest gastronomic trends, industry innovations, and key export opportunities.

Platforms of this kind are strategic for mapping the business ecosystem, and continuing to drive the solid networking bridge and trade flow between the Greek and Spanish markets.

With the participation of the following Spanish companies: CARNICAS TORRECAZA, S.L., CASTILLA-LA MANCHA REGION, CONSEJO REGULADOR IGP TERNERA ASTURIANA, EL VIEJO PESCADOR SL, EMBUTIDOS LA UNION, S.L., HIJOS DE FRANCISCO SERRANO, SA – ANIS DE LA ASTURIANA, LAGARES DE GIJON SL (SIDRA TRABANCO), MAFRIGES SA, OVINOS MANCHEGOS, OXEFRUIT, PASCOMPAN (2010 FORMULAS Y RECETAS S.L.), PICOFINO ARTISAN SPIRITS, PRINCIPADO DE ASTURIAS, QUESOS CAMPILLO S.L.